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Product: NV Gosset - Extra Brut Magnum
The Gosset Extra Brut is open and expressive, showing fresh flavours of apricot, white peach and white flower on the nose with undertones of hawthorn. On the palate, the citrus notes come through with precision and are balanced by the richness of peaches and Mirabelle’s. This wine is starting to express some mature aromas – a result of the three years it spent on its lees. In 1584 Pierre Gosset, alderman of Aÿ and wine-grower, made still, mostly red wines from the grapes he harvested from his own vines. The reputation of the wine of Aÿ was such that François I had his own winery built there, which is now owned by Champagne Gosset. Champagne Gosset is the oldest wine house in Champagne, and it has been owned by the Renaud Cointreau family since 1993. Continued excellence is ensured by Odilon de Varine, Gosset’s cellar master. This cuvée is new to the range and was made as an aperitif. This is the only wine made at Gosset to undergo malolactic fermentation. Food Pairing: Perfect aperitif wine or serve as a partner with sweet and sour dishes such as roast pork and apple sauce, or chicken with cashew nuts.
Orders are typically processed within 2 working days and shipped by DPD using their Next Day service (delivery by the end of the next working day).
Orders to remote areas (e.g. Scottish Highlands and Islands, Northern Ireland) may be sent with DPD’s Two Day service (delivery within two working days).
High-value or high-volume orders may be sent out with London City Bond (LCB) couriers who do not currently offer active tracking. Please contact us via email orders@waudhandford.com or phone +44 20 7589 6113 for updates on this.
Please note we only ship to Mainland UK addresses (Northern Ireland, Jersey and Guernsey excluded).
Delivery Charges
- Flat Rate (DPD Next Day/DPD Two Day) – £7.50
- Orders over £250 – Free delivery
The Gosset Extra Brut is open and expressive, showing fresh flavours of apricot, white peach and white flower on the nose with undertones of hawthorn. On the palate, the citrus notes come through with precision and are balanced by the richness of peaches and Mirabelle’s. This wine is starting to express some mature aromas – a result of the three years it spent on its lees. In 1584 Pierre Gosset, alderman of Aÿ and wine-grower, made still, mostly red wines from the grapes he harvested from his own vines. The reputation of the wine of Aÿ was such that François I had his own winery built there, which is now owned by Champagne Gosset. Champagne Gosset is the oldest wine house in Champagne, and it has been owned by the Renaud Cointreau family since 1993. Continued excellence is ensured by Odilon de Varine, Gosset’s cellar master. This cuvée is new to the range and was made as an aperitif. This is the only wine made at Gosset to undergo malolactic fermentation. Food Pairing: Perfect aperitif wine or serve as a partner with sweet and sour dishes such as roast pork and apple sauce, or chicken with cashew nuts.
Orders are typically processed within 2 working days and shipped by DPD using their Next Day service (delivery by the end of the next working day).
Orders to remote areas (e.g. Scottish Highlands and Islands, Northern Ireland) may be sent with DPD’s Two Day service (delivery within two working days).
High-value or high-volume orders may be sent out with London City Bond (LCB) couriers who do not currently offer active tracking. Please contact us via email orders@waudhandford.com or phone +44 20 7589 6113 for updates on this.
Please note we only ship to Mainland UK addresses (Northern Ireland, Jersey and Guernsey excluded).
Delivery Charges
- Flat Rate (DPD Next Day/DPD Two Day) – £7.50
- Orders over £250 – Free delivery
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