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Product: 2019 Clos Pons, Costers del Segre, Sisquella
Spending 4 months in French oak, Albariño is at the forefront showcasing typical freshness and stone fruit character, developing into the rich honeydew melon, aromatic herbs, and warm spice of Garnacha Blanca, scented with white flowers and brioche. The first white wine ever made at Clos Pons, Sisquella is a tribute to Les Garrigues named after an abandoned ancient settlement near L’Albagés where its 6 hectares of organic vineyards are located. The perfect harmony of Mediterranean and Atlantic influence. Intense in flavour yet light in body, we would pair this with baked rice, smoked and roasted fish, tomato pasta, goat"s cheese, shellfish, caviar, and roasted vegetables.
Orders are typically processed within 2 working days and shipped by DPD using their Next Day service (delivery by the end of the next working day).
Orders to remote areas (e.g. Scottish Highlands and Islands, Northern Ireland) may be sent with DPD’s Two Day service (delivery within two working days).
High-value or high-volume orders may be sent out with London City Bond (LCB) couriers who do not currently offer active tracking. Please contact us via email orders@waudhandford.com or phone +44 20 7589 6113 for updates on this.
Please note we only ship to Mainland UK addresses (Northern Ireland, Jersey and Guernsey excluded).
Delivery Charges
- Flat Rate (DPD Next Day/DPD Two Day) – £7.50
- Orders over £250 – Free delivery
Spending 4 months in French oak, Albariño is at the forefront showcasing typical freshness and stone fruit character, developing into the rich honeydew melon, aromatic herbs, and warm spice of Garnacha Blanca, scented with white flowers and brioche. The first white wine ever made at Clos Pons, Sisquella is a tribute to Les Garrigues named after an abandoned ancient settlement near L’Albagés where its 6 hectares of organic vineyards are located. The perfect harmony of Mediterranean and Atlantic influence. Intense in flavour yet light in body, we would pair this with baked rice, smoked and roasted fish, tomato pasta, goat"s cheese, shellfish, caviar, and roasted vegetables.
Orders are typically processed within 2 working days and shipped by DPD using their Next Day service (delivery by the end of the next working day).
Orders to remote areas (e.g. Scottish Highlands and Islands, Northern Ireland) may be sent with DPD’s Two Day service (delivery within two working days).
High-value or high-volume orders may be sent out with London City Bond (LCB) couriers who do not currently offer active tracking. Please contact us via email orders@waudhandford.com or phone +44 20 7589 6113 for updates on this.
Please note we only ship to Mainland UK addresses (Northern Ireland, Jersey and Guernsey excluded).
Delivery Charges
- Flat Rate (DPD Next Day/DPD Two Day) – £7.50
- Orders over £250 – Free delivery
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